Year: 2016

• Nazeerudin. (2016). Organic Farming in Karnataka : Practitioners Perspectives. IJRAS, 3(2), 70-72. [More]
• Tshwana, M. P. (2016). Training of Farmers and Extensionist Towards Sustainable Agricultural Development (The Case of Tompi Seleka College of Agriculture). IJRAS, 3(2), 73-78. [More]
• Tshwana, M. P., Averbeke, W. V. & Kotze, J. J. (2016). Development and Evaluation of a Community-Based Rodent Control Strategy at Regae. IJRAS, 3(2), 79-83. [More]
• Nasrabadi, M. M., H, S. F., N, M. & Sanjabi, M. (2016). Analysis of Components of Organic Dairy Farming in the Province of Ardabil, Iran. IJRAS, 3(2), 84-90. [More]
• Luyindula, N., Mantantu, N., Muembo, D. & Batanga, R. (2016). Performances of The Oil Palm (Elaeis Guineensis Jacq.) Gerplasm Collection Planted at Yaligimba (DRC). IJRAS, 3(2), 91-95. [More]
• Bamigboye, T. O., Kayode, J. & Obembe, M. (2016). Effects of Rooting Hormones on the Juvenile Stem Cuttings of Dioscoreophyllum Cumminssi (Stapf) Diels (Serendipity Berry). IJRAS, 3(2), 96-98. [More]
• Rezvanfar, A., Mirtorabi, M. S., Mohammadi, H. M., Hosseini, S. M. & Taheri, M. R. (2016). Public Attitude Toward Urban Agriculture in Tehran Metropolitan. IJRAS, 3(2), 99-103. [More]
• Indraningsih, B., Utomo, W. H. & Handayanto, E. (2016). Effects of Mycorrhizae on Phytoremediation of Soil Contaminated with Small-Scale Gold Mine Tailings Containing Mercury. IJRAS, 3(2), 104-109. [More]
• Parr, M. C., Ntonifor, N. N. & Jackai, L. E. (2016). Evaluation of Sweet Potato Cultivars for Differences in Cylas puncticollis (Curculionidae: Brentidae) Damage in South Western Cameroon. IJRAS, 3(1), 1-8. [More]
• Guy, N. & Honorat, E. (2016). Socioeconomic Dynamics Analysis of Women Entrepreneurship: Case of Shea Nuts Processors in North Benin. IJRAS, 3(1), 9-13. [More]
• Han, D. H. (2016). A Development of High Frequency Induction Heater for Green House. IJRAS, 3(1), 14-18. [More]
• Ochepo, C. O. (2016). Effects of Community’s Participation in Community Development in Nigeria: A Case Study of LEEMP in Benue State. IJRAS, 3(1), 19-23. [More]
• Zhang, H., Li, Y., Wang, J., HuiwuGuo & Wan, L. (2016). An Error Correction Almost Ideal Demand System for Import Meat in China. IJRAS, 3(1), 33-43. [More]
• MOUNIROU, I. (2016). Strategies of Offers and Agricultural Sustainable Food Security. IJRAS, 3(1), 24-32. [More]
• O., L. O. & A., O. A. (2016). Comparative Natural Resistance of Some Maize Varieties to Sitophilus zeamais (Motschulky). IJRAS, 3(1), 44-47. [More]
• Orozco-Aceves, M., Calvo-Araya, J. A., Jiménez-Rocha, A. E., Acuña-Navarro, O. & Álvarez-Calderón, V. (2016). In Vitro Methodology to Reproduce the Conditions of the Gastrointestinal Tract of Ruminants: A Useful Tool to Assess Spores’ Viability from Nematophagous Fungi for the Biological Control of Parasitic Nematodes. IJRAS, 3(1), 37-40. [More]
• Hadjikinova, R., Mihov, R., Hrusavov, D., Nikovska, K. & Dzhivoderova, M. (2016). Erythritol Like Sugar Substitute in Cocoa Dressings. IJRAS, 3(1), 41-43. [More]

Year: 2015

• Muhammad, A. S. & Garba, B. (2015). Effects of Some Selected Fungicides on Cercospora Leaf Spot of Cowpea (Vigna unguiculata L.) in Sokoto, North-Western Nigeria. IJRAS, 2(6), 259-261. [More]
• Desai, N. & Thirumala, S. (2015). Effect of Spacing and Fertilizer Levels on Growth, Flowering and Spike Yield in Tuberose (Polianthes tuberosa L.) cv. Shringar under Field Experiment. IJRAS, 2(6), 262-267. [More]
• Yesuf, E., Wolde, Z., Dengiya, A., H/Wold, E., Wale, K., Kedir, A. et al. (2015). Evaluation and Management Option of Over Aged Sugarcane at Kessem Sugar Project, Southeast Ethiopia. IJRAS, 2(6), 268-271. [More]
• Haile, B., Mohammed, A. & Woldegiorgis, G. (2015). Effect of Planting Date on Growth and Tuber Yield of Potato (Solanum tuberosum L.) Varieties at Anderacha District, Southwestern Ethiopia. IJRAS, 2(6), 272-280. [More]
• S., O. E., I., B. A. & M., M. K. (2015). Determination of the Effects of Parboiling and Frying on the Dehulling Process of African Breadfruit Seeds (Treculia africana Decne). IJRAS, 2(6), 281-285. [More]
• Dzhivoderova, M., Nikovska, K., Hadjikinov, D. & Hadjikinova, R. (2015). Evaluation of Reduced-Fat Food Emulsions with Cassava Starch. IJRAS, 2(6), 286-291. [More]
• Ochepo, C. O., Ejembi, E. P. & AKANDE, O. S. (2015). Rural Community Development through Participatory Approach: A Case Study of LEEMP, Benue State Nigeria. IJRAS, 2(6), 292-296. [More]
• Zope, A. V., Rakhonde, O. S. & Awadhiya, G. K. (2015). Effect of Root Exudates of Different Cultivars of Chickpea on Growth of Wilt Complex Fungi of Chickpea. IJRAS, 2(6), 297-300. [More]