The Sensorial Characterization of the Most Important Autochthonous Cultivar of Albanian Table Olive
- Select Volume / Issue:
- Type of Publication:
- Albanian Cultivar, Table Olive, Sensory Analysis
- Veizi, Aulona
- Table olive according to the COI International Olive Council norms (COI/OT/NC n1 2004), it has to be yield to the system of transformation in order to be liked by the consumer...
Full text: IJRAS_604_FINAL.pdf