Volume 2 Issue 2, March, 2015
Description
Publications
- Studies on Development of Meat Analogue Rolls Using Various Plant Sources
- Dissipation Dynamics and Risk Assessment of Profenofos, Triazophos and Cypermethrin Residues on Brinjal for Food Safety
- Some Quality Characters of Six Sudanese Onion Cultivars
- Yield of Six Sudanese Onion Cultivars
- Green Synthesis of Zinc Nanoparticles from Senna Auriculata and Influence on Peanut Pot-Culture
